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Radicchio Salad with Roasted Pears, Chicken, and Maple Vinaigrette

Serves 2-4 Ingredients For the salad: 1 head radicchio   1 cup salad greens 1 pear 1 red onion 2 carrots 1 purple radish 3 tablespoons cinnamon butter 1 bay leaf 2 sprigs of thyme 10 leaves of fresh mint 1 chicken breast 2 tablespoons of olive oil Salt Black...

Sweet Potato Curry 

Feeds 4-6Thai curry is a favorite technique of mine to keep my winter produce from getting monotonous. This is a great season to get creative in the kitchen and really appreciate the ebb and flow of seasonal produce. Luckily for us, winter vegetables are a perfect canvas for bold exciting...

Parmesan and Herb Buttercup Kabocha Squash

Prep: 10 minsCook: 25 minsIngredients 1 - 2 Buttercup Kabocha Squash ⅓ cup shredded parmesan cheese + more for garnishing 2–3 Tbsp. fresh or 1 tsp. Each of dried thyme, sage, rosemary, and oregano 1 Tbsp. butter, melted ½ tsp. garlic powder Salt and pepper to taste Directions Preheat oven...

Fresh Pear Bread

Prep: 15 minutesBake: 55 minutes  Ingredients 3 large eggs, room temperature 1-1/2 cups sugar 3/4 cup vegetable oil 1 teaspoon vanilla extract 3 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1 teaspoon baking soda 1 teaspoon salt 4 cups finely chopped peeled ripe pears (about 4...

Braised Celery with Dijon Mustard Sauce

Ingredients Olive oil 12 ounces celery ribs, trimmed to about 6 inches 1 small shallot, minced 1 cup chicken stock ¼ cup of sweet white wine like Riesling or vermouth 2 heaping tablespoons dijon mustard or grainy mustard 2 tablespoons red wine vinegar 2 tablespoons lemon juice ½ cup extra-virgin...

Candied Sweet Potatoes with Dukkah

Prep Time: 30 minutesCook Time: 2 hoursFor the potatoes: 5–6 medium sweet potatoes (3–4 lbs) 1/2 teaspoon salt 1 stick unsalted butter 2 Tablespoons water 1/4 cup pure maple syrup 1 cup packed light or dark brown sugar 3/4 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger...

Miso Salmon with Seared Baby Bok Choy

It is a common misconception that healthful food cannot possibly taste good. WRONG! When we look to world cuisines, like the cuisines of Asia, we can find ten lifetimes of recipes that are both delicious and healthful. My secret ingredient for this dish is miso. Made from naturally fermented soybeans,...

Newman said: “Use A Spoon” Chopped Salad

When Paul and I agreed to open Dressing Room, one of his first requests was that there always be a really good chopped salad on the menu. He loved an array of flavors and textures in each bite, and he could go on at length about what a pain it...

Savory Tomato Jam

Prep Time: 10 minutesCook Time: 2 - 2.5 hours Ingredients 2 pounds plum or Roma tomatoes, cored and cut into 1-inch pieces 1/2 cup packed dark brown sugar 2 tablespoons apple cider vinegar 1 tablespoon grated peeled fresh ginger (from 1-inch knob) 1 teaspoon kosher salt 1/2 teaspoon ground cumin...

Basque Piperade Sauce

Prep: 10 minsCook: 25 mins Ingredients 2 tablespoons extra virgin olive oil 1 large Spanish onion (chopped) 1 green bell pepper (seeded and sliced) 1 red bell pepper (seeded and sliced) 2 jimmy nardello peppers (seeded and finely sliced) 2 cloves garlic (crushed and finely chopped) 1/2 teaspoon salt 1/4...

Italian Pickled Eggplant

This herbaceous pickled eggplant is a game changer when it comes to preserving. Time consuming, but you’ll be happy you did it when you’re eating it on ricotta toast or throwing it into some pasta in a few months.Prep: 25 minsCook: 6 minsBrine and Cool: 3 hrs Ingredients 6 firm...

Peach Marmalade

Late summer is the time to start preserving all that this season has to offer! No better way to battle your seasonal blues than with sweet and warming peach marmalade.PREP TIME15 minsCOOK TIME15 mins Ingredients 2 lbs. peaches, peeled, pitted and sliced 1 medium navel orange Juice from 1/2 lemon...

Sweet and Sour Red Cabbage

Prep Time: 7 minsCook Time: 40 mins Ingredients 1/2 large red cabbage, sliced 1/4-inch think 2 tablespoons butter 2 tablespoons sugar 1/4 cup balsamic vinegar Kosher salt Freshly ground black pepper Directions Melt the butter in a large pot over medium heat. Add the thinly sliced red cabbage and toss...

San Marzano Marinara

Prep Time: 15 minsCook Time: 2 hrsThis recipe is a bit time consuming, but worth every second. You can freeze it and have fresh tomato sauce well through the winter. Ingredients 2 ½ lbs fresh assorted tomatoes (or all plum tomatoes) 1 Tablespoons olive oil 3 garlic cloves ½  small...

Ricotta Pancakes

Prep time: 10 minutesCook time: 15 minutes  Ingredients 1 cup ricotta cheese 1 cup all-purpose flour 1/2 teaspoon baking powder 1 1/2 tablespoons granulated sugar 1/4 teaspoon fine salt 3/4 cup whole milk 2 large eggs, separated 1/2 teaspoon vanilla extract Butter, for cooking Directions If your ricotta seems to...

Blueberry Jam

Prep time: 15 minutesCook time: 15 minutes Ingredients​​ 3 cups blueberries, washed and picked over, divided 2 cups sugar 1 tablespoons lemon juice 1/2 (3-ounce) pouch liquid fruit pectin Directions In a large pot over medium heat, add about 3/4 of the berries and mash. Add in the remaining berries, sugar,...